Winemaker Notes - Our Chardonnays are known for their rich flavors, firm acidity and brilliant varietal flavors. But it is the pronounced minerality that sets them apart from their peers throughout the Golden State. Our 2010 Monterey Chardonnay offers a rich palate and crisp framework with tangerine peel aromas and tropical flavors of guava and pear with a touch of vanilla. The flavors are luscious, fruit forward and distinctly mineral thanks to our unique inner-coastal soils. The Finish is crisp, structured and long.