According to Wine Spectator - Floral, leather, fresh earth and dried currant scents are firm and chewy in this full-bodied and structured red, with gripping tannins that end with a gravelly, pebbly aftertaste. Drink now through 2019.
Winemakers Notes - To achieve the Rutherford Dust signature in this Cabernet Sauvignon, Provenance winemakers Tom Rinaldi and Chris Cooney selected 45 percent of the grapes from Beckstoffer Vineyard Georges III, 15 percent from Hewitt Vineyard and 10 percent from our estate vineyard. These three outstanding vineyards are located in the Rutherford American Viticultural Area (AVA)—Vineyard Georges III on the eastern side and the Hewitt and Provenance estate vineyards on the west—where the valley’s sun exposure, climate and soils are particularly well suited to Cabernet Sauvignon. We selected the balance of the grapes from other exceptional vineyards within the Rutherford AVA.