Winemaker Notes - A blend of Torrontes (85%) and Riesling (15%) the Amalaya blanco is bright yellow with green edges. It has subtle and layered aromas of apple, grapefruit, melon and honeysuckle. The taste is floral and fresh with mineral notes. The finish is long, yet crisp. This refreshing white wine is ideal for spring and summer al fresco dining with fruity salads, Niçoise Salad and fresh, delicate fish like trout and petrale soul, prawns and scallops.
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