On the nose, you’ll discover a pleasant, slightly woody and vanilla-caramel scent. A sip will reveal a smooth taste, including a light chocolaty flavor that lasts longer in the mouth.
Masterson’s Wheat is crafted with choice Canadian wheat and mineral-rich glacial lake water, and it’s dis- tilled in an old-fashioned copper pot – a symbol of the timeless craftsmanship that went into this whiskey. Aging occurs in white oak casks and takes 12 years for the whiskey to completely mellow.
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