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Super Tuscan Cabernet Blends

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Piccini Sasso Al Poggio 2010 Toscana

A grand wine of excellent taste, a veritable Tuscan treasure, bringing forward the most intimate expression of its origins Ruby red in color, with complex hints of ripe black cherry and licorice, with smooth and elegant tannins. An ideal accompaniment to game or rich red meat dishes and matured cheese. Enjoy at a cool 64 degree temperature.


Gaja 2013 Magari Ca' Marcanda Bolgheri

93 Points Wine Spectator

"Bright, with black cherry and raspberry aromas and flavors, focusing on the fruit and showing accents of spice, tar and underbrush. Elegant and intense, this is long and detailed on the mineral-tinged finish. Merlot, Cabernet Sauvignon and Cabernet Franc."

93 Points - James Suckling


Tenuta Dell'Ornellaia 2013 Ornellaia Bolgheri Superiore

Tuscany, Italy

96 Points - Robert Parker's Wine Advocate

" integrated and seamless blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot.beautiful notes of dark fruit, tobacco and spice. Those perfumes are just gorgeous. The mouthfeel is similarly intense with tannins that are still young, but are already silky and linear in nature. This vintage promises a long aging future."


Antinori Solaia Super Tuscan 2012

97 Points - James Suckling

97 Points - Wine Enthusiast

"This stunning expression of Solaia opens with ample aromas of exotic spices, tilled soil, mature black-skinned fruit and an underlying whiff of fragrant blue flowers. The vibrant, elegantly structured palate doles out high-toned black cherry, ripe blackberry, white pepper, cinnamon, clove and Mediterranean herbs alongside a backbone of firm, polished tannins and bright acidity."


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