Appearance: Burnished gold
Bouquet: Orange peel, fruit cake, vanilla, ginger bread, black cherries and pear drops
Palate: Spicy, ginger, oaky notes, crème brulee
Finish: Lingering spiciness with orange peel notes
With a delicious creamy texture that explodes on the palate, this burnished gold single malt delivers soft, spicy and fruity flavours - ginger, orange peel and sherry oak in perfect harmony. Sheer indulgence.