Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish.
“Dry, bitter almonds. Lovely balancing acidity and hazelnuts on the finish, which is long and satisfying.” IWSC 2004.
Silver Medal, IWSC 2004 Bronze Medal, IWC 2003
Botanicals: Distilled with Juniper, Celery, Coriander, Angelica Root, Sweet Orange Peel and Cardamom.
Nose: Subtle floral notes with juniper, coriander and cardamon.
Palate: Light herbaceous notes of mint, parsley and celery. Zesty and fresh with some anise.
Finish: Clean pleasant mouth feel with some perceived saltiness.
Botanicals: Distilled with Juniper, Coriander, Angelica, Orris Root, Cassia, Bitter Orange Peel, Sweet Orange Peel and Fennel.
Nose: Black pepper with tropical notes of pineapple, hibiscus and citrus, underlying juniper.
Palate: Light citrus grapefruit, some hints of fennel and juniper, with mild forest angelica.
Finish:Clean light and dry with some astringency.
The mighty buffalo is an iconic symbol of American heritage, a heritage woven with a thousand stories, unique traditions and a pioneering spirit. Our country’s history of hard work and tenacity lives on today in each of us and continues to be at the essence of America’s character. This is the inspiration for 1000 Stories, a unique wine aged in new bourbon barrels - a reflection of our winemakers’ pioneering spirits. It wasn’t a quick process, but creating something by hand to meet exacting standards seldom is.
90-95 points Wine Enthusiast The bouquet features smells of new car leather, breakfast cereal, cornmeal, pepper and hemp. Entry is nicely sweet and intensely grainy; the midpalate is the high point as the taste profile expands to include semisweet flavors of caramel corn, toasted marshmallow, dried fruit and chocolate covered cherry. Concludes oaky sweet and chewy.