Spain

Wine Tasting NotesWood smoke, spice box, incense, lavender, black cherry and plum aromas are followed by a mouth-filling, round, dense wine with outstanding grip and length. It over-delivers in a big way. Drink it over the next 6-8 years.

VinoUS Media ReviewRated 92Inky ruby. The highly perfumed nose displays black and blue fruits, licorice, vanilla and smoky oak. Supple and expansive in the mouth, offering intense cherry compote, blueberry and spicecake flavors and a hint of floral...

Wine Tasting NotesThe wine exudes aromas and flavors of ripe black berries together with black plums, complemented with a touch of dried herbs with a long and lingering aftertaste.The wine is made of about 50% Grenache, 20% Carignan, 20% Cabernet...

James Suckling ReviewRated 93A dense and layered red with meat, chocolate, dried berry and walnut aromas and flavors. This has a full body and velvety tannins. A little old-school but what you expect in a wine from this producer. Drink now or hold.Wine...

Wine & Spirits ReviewRated 91Selected from old vines - some more than 100 years old - in different areas of Ribera, this is a strange beast. It's filled with herbal and spice notes plus intriguing scents of flowers and earth. The texture is firm, meaty...

Wine Spectator ReviewRated 93This generous red delivers a mouthful of flavor, with plum, licorice, orange peel, cigar box and herbal notes. The plush texture has enough tannins and citrusy acidity to stay balanced and lively. Drink now through 2024.Wine...

The traditional wine of Spain. Made with fine red wine and natural citrus flavors. Sangria is usually drunk among friends .It can be offered at parties and family celebrations, largely due to its easy assimilation and its lightness as an alcoholic drink...

Wine Enthusiast ReviewRated 92Loaded with power, this wine's nose is nutty and creamy, with caramel and popcorn aromas. This feels lively, but also rich and layered. Flavors of buttered toast, caramel, toffee and walnut lead into finishing accents of...

Wine Enthusiast ReviewRated 91Walnut, almond and toffee aromas drive the nose on this amontillado that's narrow on the nose and not at all blowsy. In the mouth, this is round and rolls along with ease. Flavors of almond and peanut brittle finish long and...

Wine Enthusiast ReviewRated 92A lot of toffee, almond and heady richness oozes off the nose on this dry oloroso. In the mouth, it's fresh and pointed, with nothing heavy or sticky. Flavors of caramel, kettle corn, salt, brine and white pepper finish...

Wine Enthusiast ReviewRated 93CELLAR SELECTIONUltraripe aromas of blackberry, cassis, raisin, tobacco and vanilla lead to a plush flush palate with kick-ass tannins. This tastes of baked blackberry, cassis and chocolate, while the finish is stout and...

James Suckling ReviewRated 91Tarry, savory accents ahead of blackberry and blackcurrant aromas. The palate has medium body and neatly balanced tannins. Supple, soft and even layered. Punchy finish. Drink or hold.Wine Tasting NotesThrough the careful...