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A classic American whiskey made in California with 73% corn, 23% rye and 4% barley that is ground and prepared in Kentucky before being distilled in California.View AllClose
- Color: Elegant deep oaky tone.
- Nose: Oak. Maple. Vanilla. Slightly spiced Carmel notes.
- Taste: Full bodied, oak notes, sweet with nice spice
- Finish: Smooth. Slightly dry, with a hint of Oak and some Sweetness.
Proofed at 114, this straight rye whiskey's deep and dense aromas of dark chocolate, candied black licorice, and vanilla extract set the stage for robust flavors of raisins, tobacco, cinnamon stick,...
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