Sauternes

Wine Tasting NotesYellow gold. Fine dry notes of apricot and honey. A soft start, with light floral notes that extend a pleasant finale. 70% Semillon, 30% Sauvignon

Wine Advocate ReviewRated 90Somewhat less evolved than the 1971, and for me always a shade less interesting and complex, the 1970 Yquem is a large-scaled, rich, full-bodied, fairly alcoholic Yquem with significant flavor interest as well as crisp acidity...

Wine Advocate ReviewRated 96The 1983 is among the most concentrated wines from this property over the last 20 years, with a staggering display of extract and a mind-boggling amount of glycerin. The vintage commenced early for Yquem, beginning on...

Wine Enthusiast ReviewRated 99The aromas are so rich and powerful, with great ripe apricots. There are honey, spice and beautiful sweet spiced pears. This is an extraordinary wine in an extraordinary year in Sauternes.Wine Spectator ReviewRated 98The...

The 2000 vintage will long be remembered for above-average temperatures. Except for the unseasonable cool period around the 14th of July, it was constantly 2°C warmer than usual in March, June, August, and September. This inevitably led to very early...

Wine Spectator ReviewRated 90Beautifully crafted and creamy-textured, displaying lovely pineapple, honey, mineral and wet earth character that unfolds its complexity to a long, balanced finish. Tempting now. Best after 1996. (Issue Apr 15, 1995)

Wine Tasting NotesA lovely mix of aromas and flavors including apricot, honeysuckle, and juicy citrus, plus a streak of minerality. Gracefully balances honeyed sweetness against acidity, and finishes with appealing intensity and length.

Wine Advocate ReviewRated 95Tasted in Sauternes with Charles Chevalier, the 1988 Rieussec is a vintage that Chevalier himself claimed to be his favorite. I can understand why. It has an unerringly youthful bouquet with vibrant citrus fruit, wild honey,...