Wine Tasting Notes
Our Sonoma Coast Chardonnay is 100% barrel fermented and is all about balance. The cool coastal influence provides rich acidity and delicious tropical fruit flavors, while the barrel fermentation lends itself to creamy toasted notes of spice and vanilla. Very food friendly and crowd pleasing!
Just the right amount of butter impact, and good fruit flavors. Lovely notes of vanilla and a smooth finish :)
Take it from a Chardonnay lover, this is good stuff. They are right about the butter not invading the palate, their method of mixing barrel and steel fermenting must have done something right!!