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Wine Enthusiast Review
A candied black-cherry aroma meets with wild thyme, dried marjoram and tea leaves on the nose of this bottling by Winemaker Blair Fox. It's light bodied on the palate, allowing elegant red-fruit and purple-flower flavors to ride the vibrant acidity into the finish.
Wine Tasting Notes
This legendary, cool-climate vineyard in the Santa Maria Valley demonstrates the provocative nuances of high quality pinot noir. Aromas of black cherry, blackberry, plum, rose petal, graham cracker, cinnamon, nutmeg and vanilla. Fruit flavors of black cherry, blackberry and black currant cascade on the palate, while hints of Kirsch liqueur, milk chocolate, smoke and mineral integrate with subtle oak to add to the complexity. This versatile wine can be paired with grilled salmon, pork roast or beef tenderloin.