Winemaker Notes - Nose: Fairy floss, sherbert, pink grapefruit & mandarin. Musk humbugs or the toffee apple stand at the Healesville Show. Palate: Rhubarb crumble, toffee apple. Persistent fizz with a brown pear and tamarillo skin finish. Tastes like kisses. Food: Strawberry crepes and ice cream. Fresh fruit. Makes great Turkish Delight and sorbet.