Spanish red wines are known for their incredible value and great entrance into the world of European wine. Spain uses its own classification system based on the region of winemaking. Each region has their own laws and quality standards of production. This is why you won’t often see the name of the grape on a bottle. Instead, it is replaced by their origin. Spanish wines are powerful and unique, so they match well with richer foods, like pork roast or thick cheeseburgers.