94pts, Double Gold Medal, San Francisco International Wine Competition -
WE 90 Pts - According to Wine Enthusiast - This Cab-based blend sources 51% of its grapes from Sonoma County, including small amounts of Merlot, Petite Verdot, Malbec, Syrah, Petite Sirah and Cabernet Franc. Medium in weight, the wine at first is slightly muted, but upon opening it provides Syrah-like meatiness and peppery spice around an intriguingly brooding sense of tar and black currant.
The Summers Andriana's Cuvee is a blend of Cabernet Sauvignon grapes produced from several select vineyards in Napa and Sonoma Counties, including the Summers' own vineyards. A medium-bodied wine with a deep ruby plum color and notes of black currant, cedar and spice. This wine speaks to our standards of winemaking excellence and we hope that you'll cherish it with your family as we do with ours. Pair with roast chicken, london broil and dark chocolate. 78% Cabernet Sauvignon, 12.5% Merlot, 4.5% Petit Verdot, 1.5% Malbec, 1.5% Syrah, 1% Petite Sirah and 1% Cabernet Franc. 13.9% ABV.