12 Bottle Case Quilt The Fabric Of The Land Napa Red Blend 2023 Rated 92TP w/ Shipping Included
- SKU: red665-12
- UPC: 859889006302
Description
Tasting Panel Review
Rated 92
Suede tannins introduce a robust flow of flavors, from espresso to tobacco leaf. Seamless, the liquid curves around the palate, with a dot of white peppered black plum.
Wine Tasting Notes
For Quilt The Fabric Of The Land Napa Red Blend, we work with grapes representing the diversity of varietals cultivated in the Napa Valley AVA. We source Petite Sirah, Merlot, Zinfandel, and Petit Verdot grapes from a spectrum of Napa Valley proper. From Oak Knoll in the South to Calistoga in the North. The result of blending these diverse varietals and regions yields wines of extraordinary concentration of flavor, color, and texture. While the majority of the fruit comes from the valley floor, we also relied on grapes grown on the foot-slopes to achieve the texture and grip we desired. The Petite Sirah adds spice and complexity, while the Merlot contributes round mouthfeel and soft tannins. Next, the Zinfandel provides a vibrant fruit core, and Petit Verdot gives structure and color to the final blend: The Fabric of the Land, Napa Valley.
- COLOR: Deep plum with scarlet red highlights.
- AROMA: Expressive aromas of black cherry, raspberry, and ripe plum with hints of pepper.
- PALATE: Full-bodied and complex flavors of tart raspberry, blackberry, dark chocolate, and light notes of spice. This wine has a long finish with a smooth and velvety mouthfeel.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.