Cakebread Napa Merlot delivers a polished expression of Napa Valley elegance, blending rich fruit with refined structure. Layers of ripe blackberry, black plum, and black cherry unfold alongside notes of oak and toast, all supported by bright acidity and silky tannins. Sourced from the rocky slopes of Suscol Springs and aged 17 months in 44% new French oak, this Merlot is both vibrant and cellar-worthy, offering depth and finesse that will continue to evolve beautifully over the next several years.
Guaranteed Authentic
Based in USA
Secure Payments
Customer Support (M-F)
Description
Wine Tasting Notes Cakebread Napa Merlot stands out for its harmonious blend of fruit, mineral, and floral components, resulting in a wine of depth and finesse. The palate showcases a rich and silky texture, embodying the essence of ripe blackberry and black plum, accented by subtle hints of oak and toast. With a well-defined structure provided by bright acidity and refined tannins, the wine finishes with a flourish of black cherry, underscored by a mineral-infused quality that lingers on the palate.
The Suscol Springs vineyard, characterized by its steep and rocky terrain, offers wines with intense flavors and smooth tannins. To enhance its complexity and elegance, this particular wine has been aged in 44% new French oak barrels for a period of 17 months. While it is already delightful to drink upon release, its elegance and complexity will further develop and improve with 5-7 years of aging.