12 Bottle Case Hartford Court Russian River Pinot Noir 2023 Rated 94JD w/ Shipping Included
- SKU: pinot224-12
- UPC: 633072815298
Description
Jeb Dunnuck Review
Rated 94
The 2023 Pinot Noir Russian River Valley is also from the Russian River Valley. It's a bright ruby color and boasts a seductive perfume with notes of fresh leather, ripe cherries, sweet spices, and forest earth. The palate is medium-framed and has a focused and bright feel, with refreshing, mouthwatering acidity, ripe tannins, and a gently tapering, spiced finish. Drink 2026-2040.
Hartford Court Russian River Pinot Noir 2023
Discover the elegance and depth of Hartford Court Russian River Pinot Noir 2023, a beautifully crafted expression of Sonoma's renowned Russian River Valley. Known for its cool climate and ideal terroir, this Pinot Noir delivers a refined balance of fruit, acidity, and silky tannins, making it a standout in any collection.
Tasting Notes:
- Aroma: Vibrant red cherry, wild raspberry, and hints of rose petals.
- Palate: Juicy strawberry, black tea, and baking spices with a velvety texture.
- Finish: Long, smooth, and elegant with a touch of toasted oak.
Additional Information:
- Varietal Composition: 100% Pinot Noir
- ABV: 14.5%
Food Pairing:
- Pairs beautifully with roasted duck, grilled salmon, and wild mushroom risotto.
- Complements soft cheeses like Brie or Camembert.
- A perfect match for herb-roasted chicken or charcuterie boards.
Enjoy the refined sophistication of Hartford Court Russian River Pinot Noir 2023, a must-have for Pinot Noir lovers.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.