By Brady Vineyard

12 Bottle Case Brady Vineyard Paso Robles Cabernet 2023 w/ Shipping Included

MSRP: $375.99

On Sale $250.98

Saving $125.01

SKU: cab837-12
UPC: 860006210014

The Brady Vineyard Paso Robles Cabernet is a bold, full-bodied red with aromas of blackberry, cassis, and toasted oak. Rich flavors of dark fruit, vanilla, and mocha unfold with silky tannins and balanced acidity for a smooth, lingering finish. Crafted from estate-grown fruit and aged in American oak, this 12-bottle case includes shipping and pairs beautifully with grilled steaks, barbecue ribs, or aged cheddar.

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Description

Wine Tasting Notes
Brady Vineyard Paso Robles Cabernet is big and bold, featuring deep crimson color and aromas reminiscent of blackberry, black currant and cassis with subtle notes of roasted vanilla and spice. On tasting, it shows opulent silky texture and juicy berry and bramble flavors that echo the aromas. The Brady Vineyard Paso Robles Cabernet is luscious, full-bodied with balancing gentle acidity and just a hint of velvety oak that lengthens the finish. Enjoy by itself, or with smoked or roasted meats, sharp cheeses and with dishes with rich flavorful sauces.

Brady Vineyard Paso Robles Cabernet Sauvignon 2023

Region: Paso Robles, California, USA
Varietal: Cabernet Sauvignon
Style: Full-bodied red wine with bold fruit and structure

Tasting Notes

Deep garnet color with aromas of blackberry, cassis, and toasted oak
Rich palate featuring dark fruit, vanilla, and hints of mocha
Firm tannins and balanced acidity for a smooth, lingering finish

Winemaking

Crafted from estate-grown grapes in the heart of Paso Robles. Fermented in stainless steel and aged in American oak barrels to enhance depth and complexity. A classic expression of Central Coast Cabernet.

Food Pairings

Perfect with grilled steaks, barbecue ribs, aged cheddar, and hearty pasta dishes. A versatile choice for bold-flavored meals.

Serving Suggestions

Serve at 60-65°F. Decanting recommended for optimal aroma and texture.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

We curate premium wines and spirits, focusing on rare vintages, collectible bottles, and luxury gifting.

Directly from trusted vineyards in Napa Valley, Sonoma, France, Italy, and other esteemed regions.

Yes. Our Cellar Exclusives highlight rare and collectible vintages ideal for aging or gifting.

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