Ghost Pines Winemaker's Blend Tri-CountyPinot Noir

By Ghost Pines

12 Bottle Case Ghost Pines Winemaker's Blend Tri-CountyPinot Noir 2016 Rated 90WS BEST BUY w/ Shipping Included

MSRP: $259.99

On Sale $154.97

Saving $105.02

SKU: pinot655-12
UPC: 085000022658

Available in a 12 Bottle Case, Ghost Pines Winemaker's Blend Tri-County Pinot Noir is a bold and complex wine with aromas of wild plum, blackberry, cherry pie, and pomegranate, layered with subtle spice and herb notes. The smooth, full-bodied palate reveals hints of vanilla, baking spice, and roasted coffee from oak, finishing with plush tannins and a rich, vibrant mouthfeel. Rated 90 and named a Best Buy by Wine Spectator, enjoy free shipping on this flavorful California Pinot crafted from Sonoma, Monterey, and Yolo County grapes.

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Description

Wine Spectator Review
Rated 90
#95 in the Top 100 of 2018
Complex and spicy, offering wild plum, blackberry, spice and tea flavors that show subtle herb shadings, ending with dusty, loamy tannins and good length. Drink now through 2023.

Ghost Pines Winemaker's Blend was founded in 2005 with the mission to create high quality, affordable wines that honor the iconic artwork on the label by empowering and inspiring women Proudly sourced from some of California's top winegrowing regions, award winning winemaker Adam LaZarre, crafts each wine with passion and care from grape to glass.

Wine Tasting Notes
Far from your typical, light-bodied Pinot, Ghost Pines Winemaker's Blend Tri-CountyPinot Noir is an altogether bigger, bolder expression. Crafted from grapes grown in Sonoma, Monterey and Yolo Counties, this Pinot is smooth, with intense flavor and richness and a vibrant, deep red color. You'll notice notes of cherry pie, pomegranate and ripe plum. From the oak, you get suggestions of vanilla, baking spice and freshly roasted coffee beans. On the finish: plush tannins, round mouthfeel and cocoa.

100% Pinot Noir

Alcohol 14.5%

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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