Adelsheim Artist Series Willamette Rose of Pinot Noir Oregon 2024
- SKU: hwg139
- UPC: 011668050122
Description
Adelsheim Artist Series Willamette Rose of Pinot Noir 2024 750ml
Elegant. Vibrant. A Willamette Valley rose with artistry and finesse.
The 2024 Adelsheim Artist Series Rose of Pinot Noir is a limited-release wine that celebrates both Oregon's Pinot Noir heritage and the creative spirit of the Artist Series. Crafted from sustainably farmed Pinot Noir grapes in the Willamette Valley, this rose offers bright fruit, crisp acidity, and a refined, food-friendly profile. Bottled at 750ml, it's perfect for spring and summer occasions, yet sophisticated enough for year-round enjoyment.
- Producer: Adelsheim Vineyard
- Region: Willamette Valley, Oregon
- Varietal: 100% Pinot Noir (Rose)
- ABV: 13%
- Volume: 750ml
- Style: Dry, crisp, fruit-forward rose
- Label: Artist Series - featuring commissioned artwork by born and raised Oregonian from Portland, Jenn Scholes
Tasting Notes
Aroma: Fresh strawberry, watermelon, rose petals, and citrus zest.
Palate: Juicy red berries, white peach, and lively acidity with a delicate mineral edge.
Finish: Clean, refreshing, and elegant with lingering floral notes.
Why You'll Love It
- Limited Artist Series release with collectible label artwork
- Classic Willamette Valley Pinot Noir character expressed in rose form
- Bright, crisp, and versatile for food pairings
- Perfect for warm-weather sipping or festive gatherings
Food Pairing
- Grilled salmon or tuna
- Fresh salads with citrus vinaigrette
- Goat cheese and charcuterie boards
- Summer fruit tarts
Cellaring
- Drinking Window: 2024-2026
- Storage: Best enjoyed young; keep cool and dry
Adelsheim Artist Series Willamette Rose of Pinot Noir 2024 is a vibrant, art-inspired rose that captures the elegance of Oregon Pinot Noir in a refreshing, collectible format.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.