Bozal Borrego Sacrificio Mezcal 750ml
- SKU: Teq629
- UPC: 856442005512
Description
Bozal Borrego Sacrificio Mezcal is a distinctive and artisanal mezcal that embodies the rich traditions of Oaxaca, Mexico. This mezcal is crafted using a unique sacrificial method, where a lamb is roasted and its essence is infused into the mezcal during distillation, adding a layer of complexity and depth to its flavor profile.
Tasting Notes:
- Appearance: Clear and bright
- Palate: A delightful balance of citrus and creamy banana, with hints of green peppers and floral notes.
- Finish: Smooth and lingering with a subtle smokiness and earthy undertones
Distillery History:
Bozal Mezcal is produced in Oaxaca, a region renowned for its diverse agave species and traditional mezcal-making techniques. The name "Bozal" translates to "wild" in Spanish, reflecting the brand's commitment to using wild and semi-wild agave varieties. The distillery employs traditional methods, including roasting the agave in earthen pits and distilling in small copper stills, to create a mezcal that is both authentic and complex.
Additional Information:
- Proof: 108 proof (54% ABV)
- Packaging: This item is not shipped in the original packaging.
Bozal Borrego Sacrificio Mezcal is perfect for those who appreciate the intricate flavors and cultural heritage of mezcal. It pairs wonderfully with rich, savory dishes such as barbacoa, mole, and grilled meats. Enjoy it neat or in a mezcal cocktail to fully experience its unique and robust character.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.