Castello dei Rampolla Sammarco 2019 Rated 96WA

On Sale $105.98

SKU: sws613018
UPC: 716898504017

Castello dei Rampolla Sammarco is a masterful Super Tuscan blend of Cabernet Sauvignon, Merlot, and Sangiovese, produced from organic and biodynamic vineyards. Rated 96 points by Wine Advocate, it displays a dense ruby-purple hue and a complex nose of cigar tobacco, smoke, black currants, minerals, and vanilla. The palate is rich and refined, showcasing layers of black fruit, plum, spice, and crushed limestone, supported by beautifully managed tannins and remarkable purity. Full-bodied yet balanced, this age-worthy wine offers elegance and structure, pairing perfectly with game, red meats, and aged cheeses. Drinking window: 2025–2048.

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Description

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Wine Advocate Review
Rated 96
A blend of (organic and biodynamic) Cabernet Sauvignon, Merlot and Sangiovese, the 2019 Sammarco is more austere and even robust compared to the punchier style prized throughout this portfolio. This is a firmly grounded wine, with a bigger baseline of aromas, spanning black fruit, baked plum, spice, tobacco and crushed limestone. You feel the natural concentration of the 2019 vintage and beautifully managed tannins in this wine. Drinking Window 2025-2048.

Wine Tasting Notes
Dense ruby-purple in color. Sweet nose of high class cigar tobacco intermixed with smoke, minerals, black currants, and vanilla. Dense, medium- to full-bodied, with superb richness, purity, and overall harmony. Excellent with game, red meats and aged cheeses.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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