By Cocchi Vermouth

Cocchi Vermouth di Torino 750ml

MSRP: $27.99

On Sale $25.99

Saving $2.00

SKU: bar572
UPC: 8007117010108

Cocchi Vermouth di Torino is a classic Italian vermouth crafted from a blend of herbs, including Cinchona and rhubarb, with a unique touch of caramelized sugar to enhance its amber hue. Its complex profile features balanced bitterness from Artemisia and citrus, complemented by cocoa, bitter orange, and subtle balsamic wood notes with hints of camphor, rosemary, and exotic spices. Perfect for sipping or mixing into cocktails, Cocchi Vermouth di Torino delivers vibrant, sophisticated flavor with every pour.

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Description

The original recipe of Giulio Cocchi calls for the use of herbs such as Cinchona and rhubarb which lightly color of brown the beautiful clear wine. In order to emphasize its amber tone, the addition of sugar browned on fire emphasizes its amber tone, giving together with color also a special note to the taste: crunchy and cotton candy able to round all the bitter tastes without using vanilla.

Cocchi Vermouth di Torino is a thrilling vermouth, rich in sensations: among the herbs and the aromatizing spices, Artemisia and citrus are the protagonists with their balanced bitter and citrusy notes which characterize Cocchi style.

A rich taste with vibrant notes of cocoa and bitter orange. From the infusion of some noble and balsamic woods, we have in the end light aromas of camphor and rosemary notes. Among the minor ingredients, herbs and woods with unique perfumes such as sandal, musk, myrrh and nutmeg.

16% ABV

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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