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Description
The availability of this product is limited and subject to change.
Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddish amber (tawny) color and to develop a smoother, nutty flavor. Many of these wines are also left "upriver" in the Douro Valley to age in the hotter climate (the "Douro Bake"), thus speeding the aging process and lightening the color. Tawny port is bottled filtered and ready to drink. Tawny is a smoother, more mellow drink than Ruby.
From its aging in wood, Cockburns Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented and better suited for tawny port. Cockburns Fine Tawny has a smooth full flavor with a toffee nose. As a dessert wine, Fine Tawny pairs well with cream-based desserts such as cheesecake or crme brulee. Cockburns Fine Tawny may also be enjoyed chilled, and served with almonds or pecans.
Fine Tawny is aged for about the same amount of time as Cockburns Fine Ruby (about three years), but in smaller barrels to hasten aging to a reddish amber (tawny) color and to develop a smoother, nutty flavor. Many of these wines are also left "upriver" in the Douro Valley to age in the hotter climate (the "Douro Bake"), thus speeding the aging process and lightening the color. Tawny port is bottled filtered and ready to drink. Tawny is a smoother, more mellow drink than Ruby.
From its aging in wood, Cockburns Fine Tawny loses some of its color and sweetness and acquires the classic nutty/butterscotch flavor of tawny port. This wine is produced from grapes grown in the lower Douro, which are less pigmented and better suited for tawny port. Cockburns Fine Tawny has a smooth full flavor with a toffee nose. As a dessert wine, Fine Tawny pairs well with cream-based desserts such as cheesecake or crme brulee. Cockburns Fine Tawny may also be enjoyed chilled, and served with almonds or pecans.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.
Cockburn's Fine Tawny Port
On Sale
$18.98