Coyote by Wilson Winery Burning Man Sonoma Red 2021 DOUBLE GOLD

MSRP: $37.99

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SKU: red678
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Coyote by Wilson Winery Burning Man Sonoma Red is a full-bodied and expressive Sonoma blend that earned Double Gold at the San Francisco Chronicle Wine Competition. Aromas of mulberry, eucalyptus, tomato leaf, and white pepper lead into layers of sweet Bing cherry, raspberry, herbs, and a touch of mint. Structured with balanced acidity and integrated tannins, this age-worthy red offers depth, elegance, and a long, refined finish.

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Description

San Francisco Chronicle Wine Competition 2023
DOUBLE GOLD

Wine Tasting Notes
Coyote by Wilson Winery Burning Man Sonoma Red offers aromas of mulberry, eucalyptus, tomato leaf, and white pepper well-constructed with notes of tobacco and blackberry. Lush flavors of sweet bing cherry, raspberry, and herbs paired with a touch of mint make for a complex yet elegant blend. A full-bodied blend that is structured with integrated tannins, balanced acidity and incredible length on the finish. Youthful tannins and acidity make for an age worthy red blend.

Pair with lamb chops, baked potato, and spinach, strawberry, feta, salad.

50% Zinfandel, 12.5% Malbec, 12.5% Petite Sirah, 12.5% Petit Verdot, 12.5% Syrah

Alcohol 15.9%

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

We curate premium wines and spirits, focusing on rare vintages, collectible bottles, and luxury gifting.

Directly from trusted vineyards in Napa Valley, Sonoma, France, Italy, and other esteemed regions.

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