Domaine Virely-Rougeot Meursault Chardonnay 2023 (France)
- SKU: wburg177
- UPC: 3760414460049
Description
Domaine Virely-Rougeot Meursault Chardonnay 2023 – Côte de Beaune, Burgundy
Elegant. Layered. Terroir-driven white Burgundy.
The 2023 Meursault Chardonnay from Domaine Virely-Rougeot is a benchmark expression of this famed Côte de Beaune village. Sourced from sustainably farmed vineyards and aged in French oak barrels, this wine delivers richness and finesse with classic Meursault character - ripe pear, hazelnut, and toasted brioche supported by a fine mineral backbone.
- Varietal: 100% Chardonnay
- Region: Meursault AOC, Côte de Beaune, Burgundy, France
- ABV: 14.5%
- Winemaking: Barrel fermented and aged in French oak
- Farming: Sustainable practices
- Drinking Window: 2025–2032
Tasting Notes
Aroma: Ripe pear, lemon zest, hazelnut, and subtle oak spice.
Palate: Creamy texture with layers of orchard fruit, toasted brioche, and crushed stone.
Finish: Long and mineral-driven with balanced acidity and savory depth.
Why You'll Love It
- Classic Meursault profile with richness and precision
- Crafted with sustainable vineyard practices and careful oak aging
- Ideal for pairing with lobster, roast chicken, creamy risotto, or aged cheeses
- Excellent value for white Burgundy collectors and enthusiasts
Domaine Virely-Rougeot Meursault 2023 is a refined, terroir-driven Chardonnay that captures the elegance and depth of Burgundy's Côte de Beaune - perfect for cellaring or enjoying with fine cuisine.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.