Hakutsuru Superior Junmai Ginjo Sake 300ml is a delicately crafted Japanese sake made with premium rice and pristine Miyamizu spring water. Its fragrant, flowery aromas lead to a silky, well-balanced palate, making it ideal with lightly salted or soy-flavored dishes, sashimi, steamed clams, and yakitori. Enjoy this elegant sake chilled or at room temperature to fully appreciate its refined flavors.
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Description
Wine Tasting Notes Using only the finest rice, and Nada's famed natural spring water "Miyamizu", Junmai Ginjo has been brewed with meticulous care and traditional method. This flowery fragrant Sake with silky, well-balanced smoothness can be enjoyed chilled or at room temperature. Matches dishes with a slightly salty taste or a slightly soy taste. Sauted vegetable, Baby clams steamed in Sake, Japanese pickles, Sashimi, Yakitori (chicken cooked over charcoal, salt flavored or soy sauce flavored). Enjoy this Sake chilled or at room temperature.