By Parador

Parador Hossfeld Vineyard Napa Cabernet 2016

On Sale $109.95

SKU: cellar2727
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Parador Hossfeld Vineyard Napa Valley Cabernet Sauvignon is a single-vineyard Napa red offering rich aromas of black cherry, plum, cedar, and mocha. The full-bodied palate features layered blackberry, cocoa, and baking spice, framed by fine tannins and a long, polished finish. Perfect for aging, this limited-production Cabernet pairs beautifully with grilled lamb, dry-aged steaks, or mushroom risotto.

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Description

Parador Hossfeld Vineyard Napa Valley Cabernet Sauvignon 2016

Parador Hossfeld Vineyard Cabernet Sauvignon 2016 is a beautifully structured, single-vineyard Napa Valley red that reflects the power and elegance of its hillside origin in the Hossfeld Vineyard. With limited production and meticulous winemaking, this vintage delivers intensity, balance, and exceptional aging potential.

Key Features

Varietal: 100% Cabernet Sauvignon
Vineyard: Hossfeld Vineyard - Atlas Peak, Napa Valley
Aging: Aged in French oak barrels
Production: Limited release
Alcohol by Volume (ABV): ~14.8%

Tasting Notes

Aroma: Black cherry, plum, cedar, and dried herbs with hints of mocha.
Palate: Full-bodied and rich with layers of blackberry, cocoa, and baking spice wrapped in firm, fine-grained tannins.
Finish: Long and polished with lingering notes of dark fruit and toasted oak.

Serving Suggestions

Serve at 60-65°F in a Bordeaux glass for best expression.
Decant 30-60 minutes before serving to enhance aromatics and texture.
Pairs beautifully with grilled lamb, dry-aged steaks, and mushroom risotto.

Parador Hossfeld Vineyard Cabernet 2016 is a bold, cellar-worthy Napa classic with expressive depth and exceptional balance - ideal for collectors and connoisseurs alike.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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Directly from trusted vineyards in Napa Valley, Sonoma, France, Italy, and other esteemed regions.

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