Serve at the Right Temperature: Pour French red Burgundy slightly chilled to preserve delicate, nuanced character and highlight bright cherry and earthy notes from Burgundy Pinot Noir.
Use the Proper Wine Glass: Choose a large burgundy glass for optimal aroma, a standard red wine glass for everyday drinking, or a universal glass for casual pours.
Let It Breathe Before Drinking: Open French red Burgundy and let it breathe for 20 to 30 minutes to reveal subtle complexity and silky texture.
Sip and Appreciate the Refinement: Take small sips to taste red berries, notice light to medium body and fine tannins, and appreciate French red Burgundy's elegant finesse.
