Serve at the Right Temperature: Pour Merlot slightly below room temperature to highlight plum and cherry notes while balancing the smooth, velvety texture of this approachable varietal.
Use the Proper Wine Glass: Choose a large bordeaux or Merlot glass for fuller styles, a standard red wine glass for everyday drinking, or a universal glass for casual pours.
Let It Breathe Before Drinking: Let Merlot breathe 15–30 minutes to soften gentle tannins and develop red fruit flavors.
Sip and Enjoy the Smoothness: Take small sips to taste plum and chocolate, appreciate medium to full body and soft tannins, and enjoy Merlot’s easy-drinking, fruit-forward elegance.
