Jordan Alexander Cabernet 2013 1.5L Rated 91WE

MSRP: $244.99

On Sale $189.95

Saving $55.04

SKU: cellar1881
UPC: 084444110136

Jordan Alexander Cabernet 1.5L is a refined and structured Napa Valley Cabernet that balances power with elegance. Rated 92 points by Wine Enthusiast, it opens with aromas of cassis, blackberry, and cherry accented by cedar, sage, and floral notes. Rich and layered with fine tannins and bright acidity, this collectible vintage offers depth, harmony, and a long, cassis-driven finish—ideal for cellaring through 2032.

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Description

Wine Enthusiast Review
Rated 92
This food-friendly wine is most remarkable for its structure and gracefulness on the palate. Herbal on the entry, it offers grip and elegance within sturdy elongated tannins, a note of brushy cedar and sage and integrated French oak.

Wine Tasting Notes
This Jordan Alexander Cabernet offers intense aromas of cassis, black currants, blackberries and ripe cherries with a lovely floral note. The palate is rich and seductive, exuding blackberries and cassis interwoven seamlessly with fine tannins from new French oak barrels. Its masculine structure is harnessed by a beautiful balance of acidity and dark fruits with a long, cassis-laced finish. A collectible vintage to be enjoyed now or cellared through 2032. Decant for 45 to 60 minutes to further elevate aromas and flavors.

75.5% Cabernet Sauvignon, 15.5% Merlot, 7% Petit Verdot, 1.5% Malbec, 0.5% Cabernet Franc

Alcohol 13.8%

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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