Joto One Cup Graffiti Cup Futsushu Sake 200ML

By Joto Sake

Joto One Cup Graffiti Cup Futsushu Sake 200ML

Name: Joto One Cup Graffiti Cup Futsushu Sake 200ML
Brand: Joto Sake
SKU: othimp359
Price: 3.99 USD
Availability: InStock

MSRP: $4.99

On Sale $3.99

Saving $1.00

Joto One Cup Graffiti Cup Futsushu Sake is a light and refreshing sake crafted by Marumoto Brewery in Okayama, blending traditional methods with modern creativity. Featuring bright notes of green grape and watermelon, it offers a smooth, easy-drinking experience whether served chilled or warm. Presented in a vibrant single-serve cup designed by graffiti artist Shiro, it perfectly captures the spirit of contemporary Japan while pairing effortlessly with casual snacks and bar bites.

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Description

Wine Tasting Notes
This sake is made by Marumoto Brewery, in Okayama Prefecture. Brewmaster and president, Niichiro Marumoto, is known for his creative approach to sake making; from growing his own sake rice right outside the brewery to pioneering the science of Sparkling Sake. The Joto One cup is another example of Marumoto's expertise in combining tradition and innovation in one delicious sake. This one-cup sake is the best selling one-cup sake in Okayama prefecture. Joto One-cup sake is packaged in an eye-catching single serve container designed by the Japanese graffiti artist, Shiro. Joto One Cup shows old and new Japan in one.

Light and fresh, notes of juicy green grape and watermelon. Serve chilled or warmed. Great with bar snacks like salted nuts, potato chips, and bacalao.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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