By Justin

Justin Isosceles Paso Robles Red Blend 2021 Rated 93WE

MSRP: $84.99

On Sale $79.99

Saving $5.00

SKU: cab734
UPC: 733952987500

The Justin Isosceles is a rich and concentrated Paso Robles blend of Cabernet Sauvignon, Cabernet Franc, and Merlot with aromas of black cherry, plum, mocha, and baking spice. Full-bodied and structured, it reveals layers of blackberry, cassis, cedar, and tobacco framed by firm tannins and balanced acidity. Rated 93 by James Suckling, this iconic wine offers depth, complexity, and exceptional aging potential through 2028 and beyond.

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Description

Wine Enthusiast Review
Rated 93
Intense aromas of black plum, crushed elderberry, violet, smoked meat and turned earth make for a cohesive nose on this legendary blend of 86% Cabernet Sauvignon, 7% Cabernet Franc and 7% Merlot. Firm, expertly integrated tannins frame the palate's lively and rich flavors of strawberry, dried herb and pepper.

Wine Tasting Notes
Bright with a dark purple/black core and a lighter ruby purple rim showing slowforming, moderately stained tears on the glass. Attractively aromatic and complex with ripe black and red cherry, black currant, new book leather, cedar, tobacco, vanilla bean, licorice, and oak. Justin Isosceles Paso Robles Red Blend is full-bodied on the palate with ripe complex cherry, cassis, and a subtle red berry fruit on entry, with vanilla and licorice baking spice leading into the midpalate, which shows complex savory notes of cedar, tobacco leaf, and leather. The very long, complex, and continually changing finish is a progression of sustained ripe cherry fruit accented by baking spice and oak notes, with smooth chewy tannins and balanced acidity, adding depth and freshness.

86% Cabernet Sauvignon, 7% Cabernet Franc,7% Merlot

Alcohol ~15.0%

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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