Rodney Strong California Chardonnay is a balanced and expressive wine with aromas of lemon curd, apple, and subtle notes of toasty oak and baking spices. The palate delivers flavors of fresh pear and pineapple with a touch of vanilla and spice from barrel fermentation, culminating in a long, silky finish. Elegant and versatile, this Chardonnay pairs beautifully with grilled asparagus, seared tuna, or a brie and apple grilled cheese.
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Wine Tasting Notes We barrel fermented 60% of this wine and aged that portion in barrel for 6 months, stirring the lees every month. This method offers the wine a touch of spice and vanilla, while cold fermenting the remainder to maximize a fresh fruit-forward character. This Chardonnay displays aromas of lemon curd and apple with hints of toasty oak and baking spices. The finish is long and lingering with silky notes of fresh pear and pineapple. Enjoy this wine with grilled asparagus, seared tuna with a mango-avocado salsa or an apple and brie grilled cheese.