Saxum James Berry Vineyard Rocket Block Paso Robles Red Blend 2022 Rated 999JD
- SKU: cellar1764
Description
Jeb Dunnuck Review
Rated 99
Incredible Chateauneuf du Pape-like notes of red and black fruits, peppery garrigue, leather, sandalwood, and graphite all soar from the 2021 Rocket Block, and this beauty hits the palate with full-bodied richness, a concentrated, layered, multi-dimensional mouthfeel, terrific mid-palate depth, and a great finish. This powerful, opulent yet flawlessly balanced beauty will evolve for 15+ years in cold cellars. All from the James Berry Vineyard, the blend is 70% Grenache, 15% Mataro, 11% Syrah, and 4% Counoise that was mostly destemmed and was aged 34 months in 32% new French 300-liter barrels. Drinking Window 2024-2039.
Saxum Vineyards James Berry Vineyard Rocket Block 2022
The 2022 Rocket Block from Saxum Vineyards is a Grenache-dominant blend sourced from the esteemed James Berry Vineyard in Paso Robles' Willow Creek District. This wine exemplifies the unique terroir of the vineyard's "Rocket Block," a steep, northeast-facing slope planted in 1995.
Varietal Composition
- 70% Grenache
- 15% Mataro (Mourvèdre)
- 11% Syrah
- 4% Counoise
Winemaking Details
- Alcohol Content: 16.9% ABV
- Optimal Drinking Window: Now through 2042
Tasting Notes
- Aroma: Expressive red fruit aromatics with hints of spice and floral undertones.
- Palate: Rich and layered, featuring flavors of ripe berries, subtle earthiness, and well-integrated tannins.
- Finish: Long and balanced, leaving a lasting impression of elegance and complexity.
Serving Suggestions
- Food Pairing: Complements grilled lamb, roasted duck, and aged cheeses.
The 2022 Rocket Block showcases Saxum's commitment to producing exceptional wines that reflect the character of their unique vineyard sites.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.