Stella Rosa Pineapple NV is a semi-sweet, lightly sparkling Italian wine crafted through the Charmat fermentation method to preserve its natural fruit essence. Bursting with fresh pineapple flavor, it offers lively acidity, gentle sweetness, and a refreshing finish. Perfect for pairing with brunch dishes or light appetizers.
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Description
Wine Tasting Notes Stella Rosa Pineapple contains natural carbonation. The juice is fermented in Charmat-style, pressurized tanks. As the alcohol is created, so is the carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. The alcohol level stays at approximately 5% and contains 6% residual sugar. Its natural acidity and low pH strike the perfect balance with the wine's natural sweetness. The semi-dry character is a perfect compliment to Brunch and light appetizers.