Stewart Cellars Sonoma Coast Pinot Noir reveals elegant aromas of dried fig, strawberry, and violet tea. The palate is plush and expressive, showcasing layers of fresh raspberry, red cherry, and subtle French oak framed by lively acidity. A touch of orange peel on the finish adds brightness to this beautifully balanced and refined coastal Pinot Noir.
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Wine Tasting Notes From the top end of the Sonoma Coast, this Pinot Noir opens with aromatics of dried fig, strawberry, and violet tea. The palate is plush, full, and smooth from start to finish, with fleshy acid lining the vibrant fruit flavors. Fresh raspberries and lightly toasted French oak are complimented by the slightest hint of orange peel on the finish.