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A crystal-clear anejo tequila with deceptive depth, presented in a stunning crystalline bottle. Since releasing the first añejo tequila on the market in 1800 Anejo, 1800 continues to drive innovation with this beautiful contradiction of a spirit. 1800 Cristalino is aged in both American and French oak barrels for 16 months, after which the liquid is married together and finished in Port Wine casks for an additional 6 months. It is then meticulously filtered via a unique process that adds smoothness without sacrificing taste. The result is a spirit with all the complexity of an anejo tequila, and the silky smooth drinkability of a silver.View AllClose
Using 100% Weber Blue Agave, picked at their peak - anywhere from 8-12 years old - Anejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded...
Komos is a completely unique expression of the very best Tequila can be. Komos is made with a unique five step process. First, they make great tequila in the namesake town from agave of perfect...
Cazadores Anejo Cristalino owes its brilliance and transparency to its slow and careful filtration process where the color is removed and the characteristics of an aged tequila are preserved,...
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Aged for eight months in American white-oak barrels, Don Julio Reposado Tequila is golden amber in color, and offers a rich, smooth finish - the very essence of the perfect barrel-aged tequila. With...
This item is not shipped in the original packaging.Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe...