Andre Brunel Chateauneuf du Pape Les Cailloux Rouge

By Andre Brunel

Andre Brunel Chateauneuf du Pape Les Cailloux Rouge 2021 Rated 94JS

MSRP: $69.99

On Sale $54.97

Saving $15.02

SKU: redrhone102
UPC: 3760046100726

André Brunel Châteauneuf-du-Pape Les Cailloux Rouge, rated 94 points by James Suckling, is a refined Rhône blend of Grenache, Mourvèdre, and Syrah. Aromas of dark cherry, raspberry, and strawberry mingle with notes of baking spice, pepper, and dried herbs. Velvety and balanced, it delivers a long, harmonious finish that highlights both its elegance and aging potential.

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Description

James Suckling Review
Rated 94
A velvety, layered and restrained red with dark cherries, crushed raspberries, wild strawberries, baking spices and dried herbs on the nose. Full body with finely grained tannins. The balance and harmony is impressive for the vintage, with a funnelled long finish. Drink or hold.

Wine Tasting Notes
The nose of Andre Brunel Chateauneuf du Pape Les Cailloux Rouge is characterized by its cleanliness and elegance. It showcases the red fruits that are typical of Grenache, along with the pepper and spice notes contributed by Mourvedre and Syrah. On the palate, the spices become more prominent, complemented by a subtle touch of oak. In comparison to the classic Chateauneuf-du-Pape, this wine leans towards a fruit-driven profile. It reveals its savory side through a lingering finish. While it is already approachable, it also has the potential to further develop and evolve over the next five to eight years.

Grenache (70%), Mourvedre (20%), Syrah (10%)

Alcohol 14.5%

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How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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