Castoro Cellars Estate Paso Robles Moscato is a bright, aromatic wine brimming with notes of peach, apricot, tangerine peel, and honeycomb. Crafted through a long, cool fermentation, it captures the grape's natural freshness and balance, with a gentle effervescence that enhances its lively fruit character. Light, refreshing, and perfectly balanced, it's an irresistible expression of Paso Robles Moscato.
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Description
Wine Tasting Notes The key to making a delicious Moscato is being able to trap in the beautiful aromas and flavors of the grape and balance the sweetness with enough acid to make it light and refreshing, rather than thick and cloying. A long, cool stainless-steel fermentation retains the distinct Moscato characteristics: peach, apricot, tangerine peel, and honeycomb. The wine is bottled with a little of the carbon dioxide leftover from the fermentation to give a slight effervescence and to lift the fruit aromas.