CrossBarn by Paul Hobbs Sonoma Cabernet Aromas of blackberries

CrossBarn by Paul Hobbs Sonoma Cabernet 2018 Rated 93JS

MSRP: $46.99

On Sale $44.99

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SKU: cab1143
UPC: 897941000523

Rated 93 points by James Suckling, the CrossBarn by Paul Hobbs Sonoma Cabernet Sauvignon is a refined and vibrant wine with aromas of blackberry, walnut, conifer, and dried flowers. The palate offers layers of redcurrant, juicy red fruit, and black olive, supported by fine-grained tannins and bright acidity. Full-bodied yet elegant, it finishes long and silky, showcasing the depth and balance of Sonoma's premier vineyards.

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Description

James Suckling Review
Rated 93
Aromas of blackberries, conifer, walnuts and dried flowers follow through to a full body with firm, silky tannins and a beautiful finish. It's linear and fine. Juicy. A new addition of Alexander Valley and Blue Mountain give this some beauty. Drink or hold.

Wine Tasting Notes
Sourced from carefully selected vineyards throughout the region, this garnet-hued cabernet greets with aromas of redcurrant, black olive tapenade, and hints of wet stone. Juicy red fruits burst on the palate with a youthful intensity, with balanced acidity, fine-grained tannins, and a lengthy finish.

81% Cabernet Sauvignon, 10% Merlot, 9% Cabernet Franc

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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Directly from trusted vineyards in Napa Valley, Sonoma, France, Italy, and other esteemed regions.

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