By Daou Vineyards

Daou Paso Robles Chardonnay 2023 Rated 94WA

MSRP: $22.99

On Sale $19.99

Saving $3.00

SKU: char516
UPC: 890409002619

Daou Paso Robles Chardonnay is a luxurious, full-bodied expression of coastal Paso fruit, showcasing aromas of Bosc pear, pineapple, guava, and warm vanilla toast. The palate is lush and silky, with layers of honeydew melon, mango, and crème brûlée balanced by hints of citrus, hazelnut, and toasted almond. Rated 94 points by Wine Advocate, this elegant Chardonnay offers refined richness, vibrant acidity, and an impressively long, supple finish.

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Description

Wine Advocate Review
Rated 94
The 2023 Chardonnay Estate underwent full malolactic conversion and matured for 11 months in 100% new oak. It has youthful but classy new oak aromas of toast, vanilla and spice over a core of yellow apple, quince and honeyed tones. The medium-bodied palate is luxuriously satiny, concentrated and ripe, its nuanced fruit enlivened by surprisingly fresh acidity. It has a touch of old-school, tropical malolactic character, yet streaks of matchstick keep it tethered to the ground. Lovely! Drink 2025-2035.

Wine Tasting Notes
This pure, elegant Daou Paso Robles Chardonnay shows what is possible from Chardonnay grown at select coastal sites in Paso Robles. It offers inviting aromas of Bosc pear, pineapple and guava graced with hints of hibiscus flower, white peach and allspice. Notes of honeysuckle and vanilla complement fragrances of tropical fruit and warm toast. The palate is lush and silky, with mouth filling flavors of sweet honeydew melon, mango, pineapple and vanilla creme brulee. Complementary flavors of citrus and nectarine are accented by suggestions of hazelnut and toasted almonds throughout an amazingly long, supple finish.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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