Domaine Yohan Lardy Fleurie Le Vivier Beaujolais 2023 Rated 94JS

MSRP: $31.99

On Sale $29.99

Saving $2.00

SKU: othfrench318
UPC: 3760011903871

Rated 94 points by James Suckling, Domaine Yohan Lardy Fleurie Le Vivier Beaujolais is a vibrant expression of organically grown Gamay from the Beaujolais region. It offers fresh aromas of summer flowers and sour cherries, with a sleek, mineral-driven palate and fine-grained finish that highlight its purity and finesse. Handcrafted with minimal intervention, this elegant red pairs beautifully with roasted poultry, mushroom risotto, or soft cheeses.

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Description

James Suckling Review
Rated 94
A wonderfully fresh and youthful Fleurie. Stunningly fresh aromas of summer flowers and sour cherries, then excellent energy on the sleek but well-structured medium-bodied palate. I love the mineral freshness at the long, fine-grained finish. Limited production. From organically grown grapes. Drink or hold.

Domaine Yohan Lardy Fleurie Le Vivier 2023

Region: Beaujolais, France
Varietal: 100% Gamay
Style: Light-bodied red wine with floral elegance

Why You'll Love It

Bright aromas of sour cherry and summer flowers
Silky texture with mineral-driven freshness
Organically farmed and crafted with minimal intervention
Perfect for pairing with roasted poultry, mushroom risotto, or soft cheeses

Winemaking Notes

Hand-harvested grapes undergo whole-cluster fermentation with native yeasts. Aged in neutral oak barrels to preserve purity and finesse. No additives or filtration—just honest expression of Fleurie terroir.

Serving Tips

Serve slightly chilled at 55-60°F. Ideal for casual sipping or elegant dinners.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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