By Doubleback

Doubleback Walla Walla Cabernet 2020 Rated 97JD

On Sale $159.95

SKU: cellar2107
UPC: 081948553865

Doubleback Walla Walla Cabernet Sauvignon is a stunning, full-bodied expression of Washington winemaking excellence. Deep and powerful, it opens with aromas of blackberry, cassis, cocoa, and violet, evolving into notes of sage and crushed stone. Richly layered with dark fruit, chocolate, and refined tannins, this wine balances intensity with elegance, showcasing remarkable purity and structure for decades of graceful aging.

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Description

Jeb Dunnuck Review
Rated 97
Winemaker Josh McDaniels continues to fashion brilliant wines under the Doubleback label. The 2020 Cabernet Sauvignon checks in as 89% Cabernet Sauvignon and tiny amounts of Merlot, Malbec, and Petit Verdot. Its deep purple hue is followed by a great bouquet of creme de cassis, graphite, liquid violets, sage, and crushed stone. One of the top wines in the vintage, it has remarkable purity, full-bodied richness, ripe tannins, and a great finish. Drink this utterly brilliant 2020 over the coming two decades. Drinking Window 2023-2043.

Wine Tasting Notes
A beautifully dark and saturated color that leads in to aromatics of raspberry, blackberry cobbler and cocoa powder. Digging deeper reveals sagebrush, menthol and rosemary that evolves and opens with grace over time - a completely entrancing wine. A large mouthfeel of dark fruit, dark chocolate and enticing length with perfect acidity for balance. Incredibly rich and lush, this wine is complex, ridiculously layered, and will age for years to come.

89% Cabernet Sauvignon, 6% Merlot, 3% Malbec, 2% Petit Verdot

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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