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Description
This Cabernet Sauvignon pairs beautifully with grilled steaks, roasted lamb, and hearty stews. It also complements rich cheeses and charcuterie, making it an excellent choice for both casual and formal dining occasions.
Varietal Composition: 76% Cabernet Sauvignon, 7% Merlot, 7% Cabernet Franc, 4% Petit Verdot, 3% Malbec, 3% Petit Syrah
ABV: 14.5%
Kendall-Jackson is renowned for producing high-quality wines that reflect the rich diversity of California's wine regions. Committed to sustainable practices and innovative winemaking, Kendall-Jackson offers exceptional wines that consistently deliver quality and enjoyment.