By Mumm Napa

Mumm Napa Brut Rose Sparkling Blend NV Rated 93WE EDITORS CHOICE

MSRP: $29.99

On Sale $22.99

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SKU: dcham132-ETCH
UPC: 852832000174

Mumm Napa Brut Rosé Sparkling NV Rated 93 Points and an Editors' Choice by Wine Enthusiast is an elegant expression of California sparkling wine. Crafted from 85% Pinot Noir and 15% Chardonnay, it reveals luscious flavors of raspberry, strawberry, and vanilla lemon custard with hints of gingersnap and yeast complexity. With its pale salmon hue and refined bubbles, this Brut Rosé pairs beautifully with a wide range of cuisines from Thai to Italian.

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Description

Wine Enthusiast Review
Rated 93
EDITORS CHOICE
What a roll Mumm Napa is on with their new releases. This blush wine shows the level of richness and elegance the winery has achieved lately. Made from 85% Pinot Noir and 15% Chardonnay, it has deliciously forward flavors of raspberries, strawberries, gingersnap cookies and vanilla lemon custard, with the bubbly froth and tart yeastiness of a fine sparkling wine.

Wine Tasting Notes
This soft, fruity sparkling wine captures you at first sightwith a lovely, pale pink salmon hue in the glass. Our Brut Rose offers a bouquet of ripe Pinot Noir fruit, rich with black cherry and strawberry notes. Part of the wine is initially fermented in the press, producing the soft fruity character that gives Brut Rose its directness, while a small percentage of Chardonnay gives the wine power and structure. This more robust quality makes Brut Rose a wonderful wine with many kinds of cuisine, ranging from Thai to Italian. Note: The Brut Rose was formerly called "Blanc de Noirs." We have changed the name of this release to better reflect the wine's elegant nature.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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