Ollivier Cottenceau Alcohol Removed Phenomene Muscadet NV (France)

MSRP: $26.99

On Sale $24.99

Saving $2.00

SKU: na147
UPC: 3464884912007

Ollivier Cottenceau Phénomène Muscadet NV — alcohol-removed French white wine with crisp citrus, mineral notes, and refreshing Loire Valley character.

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Description

Ollivier Cottenceau Phenomène Alcohol-Removed Muscadet NV

Loire Valley purity, reimagined. Phenomène by Ollivier Cottenceau is the world's first alcohol-removed wine made from 100% Melon de Bourgogne - the signature grape of Muscadet. Crafted by 8th-generation winemakers in Clisson and Chateau-Thebaud, this non-alcoholic white wine undergoes traditional fermentation and lees aging before gentle vacuum distillation in Germany, preserving its terroir-driven character without the alcohol.

Type: Alcohol-Removed White Wine
Grape: 100% Melon de Bourgogne
Region: Loire Valley, France (Muscadet)
ABV: <0.5%
Lees Aging: Minimum 6 months in stainless steel
Calories: Less than 13 per 120ml serving

Tasting Notes

Aroma: Lemon pith, crushed shells, and saline minerality.
Palate: Brisk and dry with notes of citrus zest, peanut shell, and wet stone.
Finish: Clean, food-friendly, and refreshingly savory.

Why You'll Love It

First-ever dealcoholized wine made from Muscadet grapes
Crafted by 8th-generation Loire Valley winemakers
Lees-aged for complexity and texture
Low sugar, low calorie, and naturally food-friendly

Perfect Pairings

Scallops, oysters, sushi, soft cheeses, pomme frites, or lemon sorbet.

Ollivier Cottenceau Phenomène is a groundbreaking non-alcoholic white wine that honors French winemaking tradition while embracing modern wellness and flavor innovation.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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