Peychauds Bitters 10oz.

On Sale $9.99

SKU: Bar130
UPC: 088004190170

Peychaud's Bitters is a legendary New Orleans creation dating back to the 1830s, crafted from a secret recipe by apothecary Antoine Peychaud. Known for its bright, aromatic blend of herbs and spices, it's the defining ingredient in the classic Sazerac and a staple in countless cocktails. A must-have for any well-stocked bar, Peychaud's adds depth, balance, and signature character to every drink.

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Description

Antoine Peychaud was an apothecary in 1830's New Orleans and began his mixing career after hours in his pharmacy. It was at that time that Peychaud mixed up his secret-recipe bitters with brandy and absinthe and created the first Sazerac, a cocktail that defined and influenced future cocktails. Peychaud's bitters are used today in a number of cocktails and the aromatic blend is considered one of the must-have's of any well-stocked bar.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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