Pezzi King Jester Dry Creek Zinfandel 2023
- SKU: zin395
- UPC: 607937312369
Description
Pezzi King Jester Dry Creek Zinfandel 2023 750ml
Playful. Bold. A Dry Creek Valley Zinfandel with character.
The 2023 Pezzi King Jester Zinfandel is a vibrant red wine from Sonoma's Dry Creek Valley, a region renowned for producing some of California's finest Zinfandels. Crafted with fruit from old vines, this bottling delivers ripe berry flavors, lively spice, and a smooth, generous finish. Bottled at 750ml, the "Jester" label reflects the wine's spirited personality and approachable style.
- Producer: Pezzi King Vineyards
- Region: Dry Creek Valley, Sonoma County, California
- Varietal: 100% Zinfandel
- ABV: 15.1%
- Style: Bold, fruit-forward, spice-laced red
- Vine Age: Old vines, offering concentrated flavor
Tasting Notes
Nose: Blackberry, raspberry jam, black pepper, and hints of vanilla oak.
Palate: Juicy dark fruit, plum, cocoa, and baking spice with supple tannins.
Finish: Long, smooth, and balanced with lingering spice and fruit sweetness.
Why You'll Love It
- Crafted from old vine Zinfandel in Dry Creek Valley
- Playful "Jester" label adds personality and charm
- Juicy, fruit-forward style with balanced spice
- Versatile pairing wine for hearty meals and gatherings
Food Pairing
- Barbecue ribs or pulled pork
- Wood-fired pizza with spicy sausage
- Grilled portobello mushrooms
- Aged cheddar or Gouda
Cellaring
- Drinking Window: 2024-2030
- Storage: Best kept at 55°F with proper humidity
Pezzi King Jester Dry Creek Zinfandel 2023 is a bold, fruit-driven wine that captures the richness of Sonoma's Dry Creek Valley - perfect for gatherings, pairings, and lovers of classic California Zinfandel.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.